Food Technical Services offered

Food Technical Services offer confidential advice, project management/support, part time technical management and training services to the food industry.

Basics and statutory requirements for “start-up” food businesses.
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Factory design and building projects.
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Product, process, and factory development.

Applying Food Tech/Science & Biotech to product/process development tasks.

Cleaning and hygiene systems.

UK and foreign labeling compliance and food legislation.

Improving yield and pack quantity (giveaway) controls.
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Gaining government & customer technical acceptance of product and premises.

HACCP guidance and mentoring.
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Assistance with site certification eg: BRC, SALSA, Organic and others.
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Technical staff team building and development.

Food safety, microbiology, allergen, quality/process management systems.

Specifications writing/approval for customers and suppliers.

Enforcement Authority (Eg Food stds, EHO, TSO) problem solving.

Training: Royal Environmental Health Institute HACCP & Food safety plus other. visit Training

Specialist witness services.

Food Technical Services benefits

A broad range of services, tailored to requirement.

Confidential. view PDF

At budgets to suit, without the overheads of a fixed term employee.

Flexibility to use services as/when needed.

Greater ability to meet the demands of customers and regulators.

Access to good networks of specialist knowledge.

Food Technical Services Case Studies

Food Technical Services Resources